Acivin, For Acidity
Amlapitta or Hyperacidity, is a common problem suffered by many people worldwide. ‘Hurry’, ‘Worry’ & ‘Curry’ are some of the main reasons for hyperacidity. Faulty dietary habits such as eating spicy or junk food, stale food, fermented food, over eating, late night snacking, alcohol consumption, smoking, large intakes of drinks containing caffeine are some of the most common reasons that cause inflammation of the stomach inner lining which is the underlying reason for hyperacidity. Mental stress and insufficient sleep are also responsible for this condition.
A person suffering from hyperacidity could often show one or more of the following symptoms namely burning sensation in the chest often accompanied by mild chest pain, indigestion, constipation, sour belching, headache, pain in abdomen, thirst and nausea.
If not tended to in time, these symptoms may aggrivate and be the cause of gastric or intestinal ulcers.“Acivin” (Sandu Audumbaravaleha) is the perfect formula to treat hyperacidity and it’s associated symptoms.The importance of Audumber has been mentioned in the puranas. Audumber along with its cooling is also an astringent and is known to have anti-inflammatory effect on gastric mucosa.
Acivin (Sandu Audumbaravaleha) not only reduces the burning sensation in the body but also aids in cooling it down.Regular intake of Acivin (Sandu Audumbaravaleha) helps improves digestion and is also useful in controlling hyperacidity caused due to some medications like anti-biotics or pain killers.Acivin ( Sandu Audumbaravaleha) can be consumed by kids, elderly and pregnant women.
Comments
Post a Comment